Materials and Condiments (For Steak)
- Beef ½ kg
- Maize 1 ½ tablespoons
- Chicken egg 1 egg
- Wheat flour 1 tablespoon
- Onion ½ grains
- Garlic powder ½ tablespoon
- To taste nutmeg
- Salt taste
- Sufficient pepper
Materials and Seasonings (For Sauce)
- Onions ½ grains, chopped
- Butter ½ tablespoon
- Tomatoes 2 pieces, chopped
- Clean water 400 cc
- To taste English sauce
- Salt taste
- Sufficient pepper
- Sufficient sugar
- To taste peas
- Sufficient maize solution
- Sufficient mushroom stock
How To Easily Make Steak Burgers European Style Beef Onion Delicious
- When all ingredients and spices for the preparation of steak you have prepared, following the puree of beef and please you mix the ingredients and spice steak with beef halusknya.
- Then flatten the beef and cook with a few frying moments. Do not forget to turn it over so that it is evenly distributed. Lift then set aside.
- Next make the sauce with sauté chopped onions until the smell is delicious.
- Then add the tomato chop and stir until it becomes wilted.
- Add the stir-fry with water and tomato sauce. Stir evenly and let it become tender. Lift.
- After that stir back with the manual using the hand as well as blended so that the texture is thick enough.
- Tuangk back into the pan then add with the canned peas and cook until boiling.
- Sprinkle sugar, pepper, mushroom broth and salt into cooking. Stir evenly and taste correction. If the result is less viscous, you can add it to the already reconstituted cornstarch.
- The neatness on the serving plate is as attractive as possible and serve
Source : https://reseputama.com/resep-burger-steak-beef-onion-ala-eropa-lezat/